When we were just little kids, we asked our mothers what would be.. Would we be pretty? Would we be rich? You know what she said? Probably not but the main thing is that you brush your teeth twice a day and eat your veggies.
Thanks mum for her never ending supply of sage advice this Mother’s Day by bringing her down to the Corner Hotel for a lavish set-menu lunch! For $45 per person you’ll receive a main and dessert of your choice from the special Mother’s Day menu which you can check out below. Plus every table booking of four or more guests will receive a complimentary bottle of Goose Island Sparkling Chardonnay Pinot Noir for the table!
The full bar menu, kids menu and BBQ items will also be available on the day. Bookings are highly recommended and can be made by clicking onto the button below. If selecting the set menu, please forward your booking and menu selections directly to firstname.lastname@example.org prior to the day.
MOTHER’S DAY MENU
Confit Chicken Maryland caramelised red cabbage, bacon, potato pave, beurre blanc (gf)
Cauliflower tagine, almond and chickpea quinoa, chermoula,dried apricots, tahini, coriander
Pan Fried Barramundi carrot veloute, broad beans, fennel, sea succulents, bisque oil (gf)
Sticky Ginger & Pear Pudding dark brown sugar butterscotch, vanilla gelato
Vanilla Bean Panna Cotta, mango curd, milk crumb